Appetizers

  • A Chip Off My Guac

    US$14.85

    Vegan. Crisp freshly cut plantains served with house made guacamole and house made Cuban mojo dip.

  • Cubano Macho Nachos

    US$16.00

    Vegan. Crisp freshly cut plantains topped with black beans, pico de gallo, cheese and house made guacamole.

  • Wingman

    US$16.00

    Traditional chicken wings tossed in the sauce of your choice.

  • Bite My Tostone

    US$12.55

    Vegan. Bite size cups of golden fried plantains with choice of filling and topped with Parmesan cheese.

  • Papi Papitas

    US$10.30

    Vegan. Crispy shoestring fries.

  • The Saucy Flower

    US$10.30

    Crispy cauliflower bites tossed in the sauce of your choice.

  • Pocket Rockets

    US$12.55

    Bite size rolls of ground ham filling coated in lightly fried breadcrumbs. Served with house made Cuban mojo dip.

  • Dip The Tip

    US$11.40

    Vegan. Yucca fries served with house made Cuban mojo dip.

  • Butter My Cuban Buns

    US$4.60

    Vegetarian. Cuban bread toasted with garlic butter.

  • Fill My Purse (Coming Soon)

    US$10.30

    Vegetarian. Fried empanadas stuffed with choice of ham and cheese, picadillo or impossible picadillo.

Greens

  • Raw Or Wrapped

    US$12.55

    Vegan. Spring mix greens tossed or wrapped in a red pepper tortilla with red onion, cherry tomatoes, cucumbers, avocado, roasted almonds.

  • Drunken Avocado Salad

    US$13.70

    Vegan. Fresh avocado, tomatoes, cucumber and red onions tossed in our house made red wine vinaigrette.

Entrees

  • Mama Carta's Picadillo

    US$18.25

    Ground beef seasoned in zesty Cuban sofrito, topped with crispy potatoes served with white rice and sweet plantains.

  • The Cuban Daddy

    US$16.00

    Lechon, smoked ham, Swiss cheese, pickles, mustard, garlic aioli, toasted Cuban bread served with plantain chips and house made Cuban mojo dip.

  • Pan Con Lechon

    US$16.00

    Lechon, Swiss cheese, grilled onions, mojo, toasted Cuban bread served with plantain chips and house made Cuban mojo dip.

  • Shrimp Enchilado

    US$20.55

    Shrimp prepared in a criolla and wine sauce, garlic, onions, and bell peppers served with shell pasta or rice.

  • Basic Beach Pasta

    US$14.85

    Vegetarian. Pasta shells sauteed in olive oil, roasted garlic, onions and bell peppers, topped with Parmesan cheese and red chili pepper flakes. Served with garlic butter bread.

  • Cuban Fried Rice

    US$22.80

    House specialty. Combination of chicken, steak, shrimp, bacon, egg, sweet plantains and veggies cooked in sesame oil and topped with sesame seeds.

  • Burrito Cubano

    US$12.55

    Vegan. Rice, black beans, sweet plantains, veggies, Cuban mojo wrapped in a red pepper tortilla.

  • Havana Gurger

    US$18.25

    House favorite. Blend of beef, pork and chorizo patty, Swiss cheese, grilled onions, garlic aioli and potato crisps. Served with plantain chips and house made Cuban mojo dip.

  • Gringo Burger

    US$17.10

    Cheddar cheese, lettuce, tomatoes, red onions, pickles, mayo, mustard, ketchup. Served with fries and ketchup.

  • Build Your Mojo Bowl

    US$12.55

    Vegan. Rice, black beans, sweet plantains, veggie medley and Cuban mojo sauce.

House Cocktails

  • Drunk In Love

    US$13.70

    "...I've been drankin'..." Watermelon-mint vodka, lemon juice, watermelon juice, soda #surfboard.

  • Mamacita Margarita

    US$16.00

    Tequila, agave, triple sec, lime juice.

  • Bonito Mojito

    US$16.00

    White rum, fresh mint, lime juice, simple, soda.

  • Pepino Picante

    US$14.85

    Vodka, chile liqueur, lime juice, muddled cucumber and jalapenos, simple, soda.

  • The Neon Palm

    US$14.85

    Malibu coconut rum, white rum, melon liqueur, pineapple.

Margarita Frozen Drinks

  • El Coco Loco Colada

    US$14.85

    Malibu coconut rum, pineapple juice.

  • Mango Tango Margarita

    US$16.00

    Tequila, agave, mango puree, triple sec, lime juice.

Sweets

  • Turn Me Over Sweetie (Coming Soon)

    US$11.40

    Vegetarian. Turnover filled with guava and cheese or chocolate chips and cream. Served a la mode with vanilla sauce.